Nutrition · per 100 g

Energy	184.5 kcal
Fat	4.6 g
Saturated fat	0.5 g
Carbs	21.2 g
Sugars	5.6 g
Protein	14.2 g
Salt	1.5 g
Sodium	610 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.