Ingredients
wheat flour 56.9% , water 17.5% , Raising agent 8.8% , iodided salt 5.4% , Preservative 3.7% , dextrose 2.7% , vitamins 2.1% , thiamin 1.7% , folic acid 1.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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