Nutrition · per 100 g

Energy	233.8 kcal
Fat	3 g
Saturated fat	0.5 g
Carbs	37.8 g
Sugars	2 g
Fiber	7.7 g
Protein	9.7 g
Salt	0.9 g
Sodium	358.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.