Nutrition · per 100 g

Energy	334.5 kcal
Fat	27 g
Saturated fat	5 g
Carbs	19.5 g
Sugars	16.5 g
Protein	5 g
Salt	2.8 g
Sodium	1100 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.