Nutrition · per 100 g

Energy	388.4 kcal
Fat	2.5 g
Saturated fat	0.75 g
Carbs	68 g
Sugars	14 g
Added sugars	0 g
Starch	0 g
Fiber	6 g
Protein	19.3 g
Salt	0.82 g
Sodium	330 mg
Iron	7.5 mg
Magnesium	0 mg
Zinc	4.5 mg
Vitamin A	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	125 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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