Ingredients
cereal 36.0% , wheat bran 19.5% , sugar 11.0% , wheat protein 10.5% , Minerals 10.0% , oat fibre 6.5% , salt 0.4% , molasses 0.4% , barley malt extract 0.4% , natural flavouring 0.4% , vitamins 0.4% , E375 0.4% , vitamin D 0.4% , vitamin B6 0.4% , E101 0.4% , Folate 0.4% , uantity per 100g 520 kJ 15.8 g 3.1 g 0.7 g 58.8 g 20.6 g 16.8 g 05 mg 06 mg 5.2 mg 0.6 mg 2.5 µg 125 µg 0.4% , part of a healthy varied diet 0.4% , fibre contributes to laxation and fibre from grains promotes the growth of bifidobacterial and lactobacillus 0.4% , which supports a positive change in the intestinal microbiota 0.4% , dult diet of 8700 kJ 0.4% , Made in Australia from at least 65% Australian ingredients Kellogg's 0.8%
Nutrition · per 100 g
| Energy | 363.3 kcal |
| Fat | 3.1 g |
| Saturated fat | 0.7 g |
| Carbs | 58.8 g |
| Sugars | 20.6 g |
| Fiber | 16.8 g |
| Protein | 15.8 g |
| Salt | 0.76 g |
| Sodium | 305 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.