Ingredients
wheat, rolled oats [ 42.0% , wheat bran 22.0% , sultana 16.0% , sugar 8.7% , rice syrup 5.8% , invert sugar syrup 2.7% , rice 1.4% , barley malt extract 0.7% , salt 0.1% , vegetable oil 0.1% , corn starch 0.1% , Minerals 0.1% , vitamins 0.1% , E375 0.1% , vitamin B6 0.0% , E101 0.0% , Folate 0.0%
Nutrition · per 100 g
| Energy | 1490 kJ |
| Fat | 3.3 g |
| Saturated fat | 0.7 g |
| Carbs | 63.6 g |
| Sugars | 28.4 g |
| Fiber | 16 g |
| Protein | 9.3 g |
| Salt | 0.23 g |
| Sodium | 92 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.