Nutrition · per 100 g

Energy	438 kcal
Fat	15 g
Saturated fat	5 g
Carbs	65 g
Sugars	25 g
Added sugars	0 g
Starch	0 g
Fiber	5.3 g
Protein	7.7 g
Salt	0.41 g
Sodium	163 mg
Iron	33.3 mg
Magnesium	0 mg
Zinc	20 mg
Vitamin A	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	556 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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