Nutrition · per 100 g

Energy	305 kcal
Fat	2.1 g
Saturated fat	1 g
Carbs	42.7 g
Sugars	4 g
Fiber	21.2 g
Protein	18.1 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.