Nutrition · per 100 g
| Energy | 516.5 kcal |
| Fat | 27.5 g |
| Saturated fat | 16 g |
| Carbs | 60 g |
| Sugars | 49 g |
| Fiber | 4 g |
| Protein | 5.5 g |
| Salt | 0.3 g |
| Sodium | 120 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.