Nutrition · per 100 g

Energy	463 kcal
Fat	15.6 g
Saturated fat	6.7 g
Carbs	76.1 g
Sugars	41.1 g
Protein	3.9 g
Salt	0.74 g
Sodium	294 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.