Ingredients
pastry 31.0% , beef 25.0% , cabbage 14.5% , onion 12.0% , carrot 7.0% , Rice Vermicelli 5.3% , soy sauce 2.6% , sugar 1.3% , wheat starch 0.7% , COOKING WINE 0.3% , sesame oil 0.2% , ginger 0.1% , pepper 0.1%
Nutrition · per 100 g
| Energy | 205.8 kcal |
| Fat | 6.9 g |
| Saturated fat | 3.1 g |
| Carbs | 26.2 g |
| Sugars | 4.6 g |
| Protein | 8.5 g |
| Salt | 1 g |
| Sodium | 419.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.