Nutrition · per 100 g

Energy	314 kcal
Fat	14.9 g
Saturated fat	10.5 g
Carbs	40.3 g
Sugars	28.3 g
Protein	3.7 g
Salt	0.29 g
Sodium	117.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.