Red Kidney Bean Salad
Edgell · 200 g
Ingredients
legume 52.0% , vegetable 25.0% , quinoa 16.0% , brown sugar 2.8% , garlic 2.2% , lemon juice 1.1% , sugar 0.6% , vegetable oil 0.3% , salt 0.1% , SWEET PAPRIKA 0.1% , smoked paprika 0.3% , white pepper 0.0%
Nutrition · per 100 g
| Energy | 506 kJ |
| Fat | 2.1 g |
| Saturated fat | 0.3 g |
| Carbs | 16.1 g |
| Sugars | 4.3 g |
| Fiber | 6.2 g |
| Protein | 6.2 g |
| Salt | 0.59 g |
| Sodium | 237.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.