Nutrition · per 100 g

Energy	733 kJ
Energy	97.3 kcal
Fat	4.3 g
Saturated fat	0.72 g
Carbs	9.3 g
Sugars	1.8 g
Fiber	3.4 g
Protein	3.7 g
Salt	0.66 g
Sodium	262.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.