Snack Time - Red Kidney Beans, Corn, Roasted Capsicum & Lime
Edgell
Ingredients
red bean 55.0% , sweetcorn 22.5% , water 11.3% , capsicum annuum 5.6% , tomato 2.8% , vegetable oil 1.4% , lime juice 0.7% , SWEET PAPRIKA 0.4% , salt 0.2% , cumin 0.2%
Nutrition · per 100 g
| Energy | 126 kcal |
| Fat | 5.6 g |
| Saturated fat | 0.86 g |
| Carbs | 11.6 g |
| Sugars | 2.4 g |
| Fiber | 5.1 g |
| Protein | 5 g |
| Salt | 0.5 g |
| Sodium | 199 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.