Nutrition · per 100 g

Energy	285 kcal
Fat	16.3 g
Saturated fat	3.9 g
Carbs	25.4 g
Sugars	1 g
Protein	8.7 g
Salt	1.6 g
Sodium	630 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.