Ingredients
sugar 43.0% , wheat flour 28.5% , date 14.0% , water 7.0% , Margarine 3.8% , glucose 1.9% , egg 0.9% , fondant 0.5% , cream 0.2% , Thickener 0.1% , Raising agent 0.1% , Emulsifier 0.0% , salt 0.0% , E150a 0.0% , vegetable gums 0.0% , natural flavouring 0.0% , storage 0.0% , use as Soon as possible 0.0% , DO NOT REFREEZE 0.0%
Nutrition · per 100 g
| Energy | 332 kcal |
| Fat | 12 g |
| Saturated fat | 7 g |
| Carbs | 52.5 g |
| Sugars | 38.6 g |
| Protein | 2.7 g |
| Salt | 1 g |
| Sodium | 415 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.