Ingredients

adjust 100.0%

Nutrition · per 100 g

Energy	707 kJ
Energy	169 kcal
Fat	4.1 g
Saturated fat	1.8 g
Carbs	28.7 g
Sugars	1.6 g
Fiber	1.4 g
Protein	3.4 g
Salt	1 g
Sodium	399 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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