Nutrition · per 100 g

Energy	157 kcal
Fat	2 g
Saturated fat	1 g
Carbs	27.1 g
Sugars	4.2 g
Fiber	2.5 g
Protein	6 g
Salt	0.87 g
Sodium	349 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.