Nutrition · per 100 g
| Energy | 394 kcal |
| Fat | 9 g |
| Saturated fat | 4.5 g |
| Carbs | 71.5 g |
| Sugars | 43 g |
| Protein | 4 g |
| Salt | 4.5 g |
| Sodium | 1820 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.