Nutrition · per 100 g

Energy	168 kcal
Fat	6.9 g
Saturated fat	4.9 g
Carbs	22.4 g
Sugars	20.8 g
Protein	3.7 g
Salt	0.09 g
Sodium	36.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.