Ingredients

tomato 65.0% , tomato juice 26.3% , Acidity Regulator 330 8.8%

Nutrition · per 100 g

Energy	80 kJ
Energy	25.1 kcal
Fat	0.3 g
Saturated fat	0.1 g
Carbs	4 g
Sugars	3.5 g
Fiber	1.2 g
Protein	0.9 g
Salt	0.01 g
Sodium	4 mg
Potassium	270 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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