Nutrition · per 100 g

Energy	400 kcal
Fat	11.1 g
Saturated fat	8.9 g
Carbs	66.3 g
Sugars	48.4 g
Fiber	0 g
Protein	5.8 g
Salt	0.54 g
Sodium	215.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.