Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 12.7 g |
| Saturated fat | 2 g |
| Carbs | 8.8 g |
| Sugars | 3.1 g |
| Starch | 0 g |
| Protein | 12.1 g |
| Salt | 1.4 g |
| Sodium | 556 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.