Nutrition · per 100 g

Energy	239 kcal
Fat	7.8 g
Saturated fat	3.4 g
Carbs	29.8 g
Sugars	3.7 g
Protein	10.3 g
Salt	0.64 g
Sodium	254 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.