Nutrition · per 100 g

Energy	533.5 kcal
Fat	28 g
Saturated fat	14.4 g
Carbs	69.2 g
Sugars	50 g
Protein	0.8 g
Salt	0.12 g
Sodium	48 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.