Nutrition · per 100 g

Energy	146.8 kcal
Fat	5.2 g
Saturated fat	2 g
Carbs	18.7 g
Sugars	2.5 g
Protein	5.9 g
Salt	0.56 g
Sodium	223.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.