Nutrition · per 100 g

Energy	540 kcal
Fat	31.2 g
Saturated fat	13.2 g
Carbs	54.4 g
Sugars	46.8 g
Protein	10.4 g
Salt	0.16 g
Sodium	64 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.