Nutrition · per 100 g

Energy	290 kcal
Fat	7.5 g
Saturated fat	4.4 g
Carbs	40.9 g
Sugars	40.9 g
Protein	14.1 g
Salt	0.15 g
Sodium	60 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.