Nutrition · per 100 g

Energy	62.1 kcal
Fat	3.3 g
Saturated fat	2.5 g
Carbs	4.6 g
Sugars	4.6 g
Protein	3.4 g
Salt	0.11 g
Sodium	43 mg
Calcium	120 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.