Nutrition · per 100 g

Energy	174.5 kcal
Fat	18.3 g
Saturated fat	15.8 g
Carbs	2.6 g
Sugars	1.9 g
Fiber	0 g
Protein	0.25 g
Salt	0.1 g
Sodium	40 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.