Nutrition · per 100 g
| Energy | 120 kcal |
| Fat | 7.5 g |
| Saturated fat | 0.4 g |
| Carbs | 6.2 g |
| Sugars | 3.8 g |
| Protein | 5.6 g |
| Salt | 4.8 g |
| Sodium | 1910 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.