Nutrition · per 100 g

Energy	129.8 kcal
Fat	5.3 g
Saturated fat	3.7 g
Carbs	16.1 g
Sugars	15.5 g
Protein	4.3 g
Salt	0.33 g
Sodium	133 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.