Ingredients
sugar 50.0% , APRICOT KERNEL 18.0% , egg white 9.0% , milk 9.0% , flavouring 2.5% , Raising agent 2.5% , PRODUCTS 2.5% , MAY CONTAIN 2.5% , wheat 2.0% , sulfite 1.0% , Preservative 0.5% , dry place 0.3% , in an airtight container 0.3%
Nutrition · per 100 g
| Energy | 385 kcal |
| Fat | 3.9 g |
| Saturated fat | 0.91 g |
| Carbs | 77.6 g |
| Sugars | 42.1 g |
| Protein | 7.9 g |
| Salt | 0.2 g |
| Sodium | 81.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.