Nutrition · per 100 g
| Energy | 240 kcal |
| Fat | 22 g |
| Saturated fat | 10.2 g |
| Carbs | 4.5 g |
| Sugars | 2.8 g |
| Fiber | 0 g |
| Protein | 6 g |
| Salt | 0.82 g |
| Sodium | 330 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.