Nutrition · per 100 g

Energy	20.2 kcal
Fat	1.7 g
Saturated fat	1.1 g
Carbs	12.8 g
Sugars	10.1 g
Fiber	0.67 g
Protein	4.3 g
Salt	0.08 g
Sodium	31.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.