Ingredients
water 52.3% , modified tapioca starch 23.9% , rice flour 11.9% , sunflower seed 6.0% , flax seed 3.0% , millet seed 1.5% , pumpkin seed 0.7% , poppy see starch 0.4% , resistant starch 0.2% , soya flour 0.1% , sugar 0.0% , Rice bran oil 0.0% , egg white vinegar 0.0% , molasses 0.0% , soy protein 0.0% , yeast 0.0% , vegetable gums 0.0% , 412 0.0% , 4 lodised salt 0.0% , psyllium 0.0% , Humectant 0.0% , preservative on ar adult 8700 0.0%
Nutrition · per 100 g
| Energy | 244 kcal |
| Fat | 8 g |
| Saturated fat | 1.5 g |
| Carbs | 30.6 g |
| Sugars | 6 g |
| Protein | 7.3 g |
| Salt | 0.8 g |
| Sodium | 320 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.