Ingredients
cooked pasta 57.3% , pesto 40.2% , Fetta Cheese 2.5%
Nutrition · per 100 g
| Energy | 142 kcal |
| Fat | 3.9 g |
| Saturated fat | 1.9 g |
| Carbs | 19.8 g |
| Sugars | 1.7 g |
| Fiber | 1.4 g |
| Protein | 6 g |
| Salt | 0.77 g |
| Sodium | 306 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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