Nutrition · per 100 g

Energy	351.3 kcal
Fat	12.1 g
Saturated fat	5.7 g
Carbs	53 g
Sugars	15.2 g
Fiber	1.3 g
Protein	6.4 g
Salt	0.54 g
Sodium	214 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.