Nutrition · per 100 g
| Energy | 142.5 kcal |
| Fat | 6.4 g |
| Saturated fat | 3.9 g |
| Carbs | 16.9 g |
| Sugars | 1.2 g |
| Fiber | 1.9 g |
| Protein | 3.3 g |
| Salt | 0.55 g |
| Sodium | 220 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.