Nutrition · per 100 g

Energy	313 kcal
Fat	2.7 g
Saturated fat	1 g
Carbs	46.4 g
Sugars	3.2 g
Protein	7.9 g
Salt	0.63 g
Sodium	252 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.