Nutrition · per 100 g
| Energy | 86.8 kcal |
| Fat | 4 g |
| Saturated fat | 1.5 g |
| Carbs | 5 g |
| Sugars | 3.5 g |
| Fiber | 2 g |
| Protein | 6.6 g |
| Salt | 0.65 g |
| Sodium | 260 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.