Nutrition · per 100 g
| Energy | 390 kcal |
| Fat | 21.5 g |
| Saturated fat | 14.5 g |
| Carbs | 29.5 g |
| Sugars | 2.5 g |
| Fiber | 2.5 g |
| Protein | 18.8 g |
| Salt | 1.7 g |
| Sodium | 670 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.