Nutrition · per 100 g

Energy	152.5 kcal
Fat	6.4 g
Saturated fat	2.9 g
Carbs	17.2 g
Sugars	10.5 g
Fiber	2 g
Protein	5.4 g
Salt	1.3 g
Sodium	512 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.