Nutrition · per 100 g

Energy	200.2 kcal
Fat	14.8 g
Saturated fat	4.8 g
Carbs	6.2 g
Sugars	2 g
Protein	11 g
Salt	2.3 g
Sodium	924 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.