Ingredients
wheat flour 74.8% , fat 12.6% , salt 0.1% , Raising agent 12.5%
Nutrition · per 100 g
| Energy | 51 kcal |
| Fat | 1.1 g |
| Saturated fat | 1 g |
| Carbs | 8.7 g |
| Sugars | 1 g |
| Fiber | 1 g |
| Protein | 1.2 g |
| Salt | 0.19 g |
| Sodium | 75 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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