Ingredients
cake 84.0% , walnut 2.0% , Contributes to the Production of Sustainable Palm Oil 14.0%
Nutrition · per 100 g
| Energy | 378.7 kcal |
| Fat | 22.1 g |
| Saturated fat | 6.7 g |
| Carbs | 37.2 g |
| Sugars | 14.7 g |
| Fiber | 9.5 g |
| Protein | 3.3 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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