Nutrition · per 100 g

Energy	249 kcal
Fat	1.8 g
Saturated fat	1 g
Carbs	48.2 g
Sugars	1 g
Fiber	1.7 g
Protein	8.1 g
Salt	0.72 g
Sodium	290 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.