Nutrition · per 100 g

Energy	123 kcal
Fat	7.1 g
Saturated fat	4.7 g
Carbs	5.4 g
Sugars	3.9 g
Fiber	1.3 g
Protein	8.8 g
Salt	0.75 g
Sodium	299 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.